Description: This paperback book titled "Wild Fermentation" by Sandor Ellix Katz was published in 2003 by UIT Cambridge. The book covers topics such as fermentation, wild yeasts, and bacteria in a language that is easy to understand. It is a great addition to any home brewer's library and provides valuable insights into the world of fermentation. The book is written in English and is available in paperback format.
Price: 10 USD
Location: Irving, Texas
End Time: 2024-11-17T17:29:40.000Z
Shipping Cost: 4.63 USD
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All returns accepted: ReturnsNotAccepted
Publication Year: 2003
Format: Paperback
Language: English
Book Title: Wild Fermentation Paperback Sandor Ellix Katz
Publication Name: UIT Cambridge
Author: Katz, Sandor Ellix
Publisher: UIT Cambridge
