Description: Discover a timeless collection of classic recipes in "The Fondue Cook Book" by Ed Callahan. This vintage cookbook from 1968 features 104 pages of easy-to-follow instructions for preparing delicious fondue dishes, perfect for any occasion. Overall good vintage condition with some wear consistent with age and use. Bend marks on front cover. Please see pictures!
Price: 8 USD
Location: Van Nuys, California
End Time: 2024-12-30T20:31:27.000Z
Shipping Cost: 4.63 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Cookery Topic: Classic Recipes
Book Title: The Fondue Cook Book
Book Series: …
Narrative Type: Nonfiction
Publisher: Nitty Gritty Productions
Age Level: Adults
Intended Audience: Young Adults, Adults
Regional Cuisine: American
Vintage: Yes
Personalize: No
Publication Year: 1968
Type: Cookbook
Format: Paperback
Language: English
Era: 1960s
Special Attributes: 1st Edition
Author: Ed Callahan
Region: World
Features: Recipes
Genre: Cookbooks
Country/Region of Manufacture: United States
Topic: Cooking
Subjects: Food & Drink
Number of Pages: 104 Pages
