Description: Venison Sausage Cookbook : A Complete Guide from Field to Table, Paperback by Webster, Harold, ISBN 1599210762, ISBN-13 9781599210766, Brand New, Free shipping in the US When you’ve got more venison than you know what to do with, get out the sausage grinder. The Venison Sausage Cookbook, now in its second edition, provides step-by-step instructions for selecting condiments; grinding and stuffing; and packaging and storing your venison sausage. Includes recipes for over 70 varieties of venison sausage, from the sweetest to the spiciest, and over 100 delicious menus for all types of meals using venison sausage.
Price: 28.98 USD
Location: Jessup, Maryland
End Time: 2023-12-24T01:01:08.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Return policy details:
Book Title: Venison Sausage Cookbook : a Complete Guide, from Field to Table
Item Length: 11in
Item Height: 0.7in
Item Width: 8.5in
Author: Not Available
Format: Perfect
Language: English
Topic: Specific Ingredients / Game, Hunting, General, Specific Ingredients / Meat
Publisher: Globe Pequot Press, T.H.E.
Publication Year: 2007
Genre: Cooking, Sports & Recreation
Item Weight: 0 Oz
Number of Pages: 281 Pages
