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Ultimate Canning & Preserving Food Guide For Beginners & Slow Cooking Guide...

Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Ultimate Canning & Preserving Food Guide For Beginners & Slow Cooking Guide For BeginnersISBN13:9781505859843ISBN10:1505859840Author:Daniels, Claire (Author)Description:(This is a RePrint) - Ultimate Canning & Preserving Food Guide For Beginners: Learn The Best Easy And Successful Ways To Can And Preserve Your Food + Slow Cooking Guide For Beginners: The Top Essential Slow Cooking Tips & Recipes For Beginners Canning & Preservingas We All Know, Our Everyday Foods Have Their Respective Life Spans While Some May Last A Little Bit Longer Than Others, There Are Also Some That Can't Last For More Than A Week Or Even For A Couple Of Days More Often Than Not, We Are Also Not Able To Consume The Food Within Its Given Shelf Life So, We Just Wish We Are Can Prolong Its Freshness If You Face The Same Problem, Here Is Good News For You: You No Longer Have To Worry About Wasting Food Because You Can Always Can And Preserve Them Food Canning And Preservation Is The Way That Will Help Us Prolong The Shelf Life Of Our Food If You Are One Of Those People Who Have Always Been Planning To Do Canning And Preserving Yet Still Haven't Started Because They Do Not Know Anything About This, Then It Is About Time That You Learn The Basic How-To's Of Canning And Preserving Don't Worry; This Book Will Definitely Be Your Best Guide When It Comes To Canning And Preserving This Book Contains Proven Steps And Strategies On How To Can And Preserve Your Food So That You Will Be Able To Prolong Shelf Life Specifically, You Will Find The Following Topics In This Book: -The Basics Of Canning And Preserving, As Well As Their Benefits-The Six Basic Methods Of Food Preservation-The Rules To Follow When Preserving Food-The Ingredients And Equipment That You Will Need For Canning And Preserving Foodhere Is A Preview Of What You'll Learn An Introduction To Canning And Preservingmethods Of Food Preservationrules To Follow In Food Preservationcanning And Preserving Necessitiesmuch, Much More Slow Cookingwe Live In A Fast Paced World We Want Everything Easy And Quick Especially In Preparing Delicious Meals For Our Family But Sometimes, Going Slow Can Be Quite Advantageous Slow Cooking Is A Cooking Method That Utilizes Low Heat For An Extended Period Of Time The Food Prepared Using This Method Will Become Oh-So-Tender And More Flavourful In The Past, Slow Cooking Involves Putting A Pot In The Stove Over A Low Fire For Several Hours Unfortunately, This Leaves Room For The Homemaker To Do Anything Else Since The Flame Needs Constant Supervision If Not, The Pot May Over Boil, Dry Out, And Cause A Fire If Left On For Too Long Even On Low Fortunately, This Won't Be An Issue Anymore Since The Slow Cooker Has Already Been Invented The Slow Cooker: The Slow Cooker, Also Known As A Crockpot, Is A Special Electric Pot With A Glass Lid And Inset Ceramic Bowl It Typically Has Two Temperature Settings Such As Low (180 F To 200 F) And High (280 F To 300 F) It Uses Indirect Heat To Cook Food In A Steady And Moderated Temperature That Doesn't Result In Food, Or Worse, House Burning Even When Left On For Most Of The Day You Can Turn It On It On The Morning Before You Leave For Work And Come Home To A Warm And Perfectly Cooked Dish You May Also Turn It On Before Sleeping At Night So You'll Get To Enjoy A Delicious Meal As Soon As You Wake Up Great Topics Covered: Slow Cooking And Slow Cookersdips And Sauces Recipesmeat Dish Recipes Seafood & Vegetable Dish Recipespoultry Dish Recipesdessert & Snack Recipesmuch, Much More Purchase Now Binding:Paperback, PaperbackPublisher:Createspace Independent Publishing PlatformPublication Date:2014-12-30Weight:0.16 lbsDimensions:0.09'' H x 9'' L x 6'' WNumber of Pages:44Language:English

Price: 20.58 USD

Location: USA

End Time: 2024-12-05T14:26:24.000Z

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Ultimate Canning & Preserving Food Guide For Beginners & Slow Cooking Guide...

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Book Title: Ultimate Canning and Preserving Food Guide for Beginners and Slow Cooking Guide for Beginners

Number of Pages: 42 Pages

Language: English

Publisher: CreateSpace

Topic: Methods / Slow Cooking

Item Height: 0.1 in

Publication Year: 2014

Genre: Cooking

Item Weight: 4 Oz

Item Length: 9 in

Author: Claire Daniels

Item Width: 6 in

Book Series: Cooking Books Box Set Ser.

Format: Trade Paperback

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