Tripolitan Foods - Hebrew Kosher Cookbook Hardcover With Photos,2005 ISRAEL

Description: This is vintage cookbook of Tripolitan Foods with Hebrew text and photos By Pascale Perez-Rubin2005 from Israel ספר מטעמים טריפוליטניים מאת פסקל פרץ רובין About:If you miss the wonderful foods of mother's house and don't know how to recreate them; If you like to eat in Tripolitan restaurants and come to prepare some of the delicacies at home, or want to expand your culinary education and taste what exactly it is from Makoud, Lubik in beets, Chaimi, Maprom, Spinge, Makrot, Usban and Kochala, this book is for you. Here is Pascal Peretz - Rubin is doing it again: in the last twenty-five years she has provided the Israeli public with "The Reasons of North Africa", "The Reasons of Israel", "The Reasons of Iraq", cooking sections in the weekly "Lasha", and in the magazine "At", she initiated the section " The Cake of the Week" which later appeared in her two books ("Cake of the Week", and "Another Cake of the Week"), she wrote the children's book "Lick Fingers" and "Pascal's Kitchen" which simplifies cooking processes and achieves maximum results in a minimum of time. This time she goes out with a sentimental tribute to the great mothers of her family, to the tastes and flavors of the holidays, to the smells of the traditional dishes of the expatriates of Tripoli. Number of Pages: 190 Language: Hebrew Check out MY EBAY STORE to see more GREAT items - CLICK HERE! Check Out MY FEEDBACKS To Understand About Me As A Seller - CLICK HERE!

Price: 39 USD

Location: Israel

End Time: 2024-12-21T00:27:34.000Z

Shipping Cost: 8 USD