The Keep It Short and Simple Cookbook by Ruth H. Brent- 1st Ed - Vintage 1972

Description: This vintage cookbook titled "Keep It Short and Simple" by Ruth H. Brent is a must-have for any collector or cooking enthusiast. Published in 1972 by Holt McDougal, this hardcover first edition comes with a dust jacket and is in great shape. With over 180 pages, this cookbook features a variety of recipes and dishes, perfect for young adults and adults alike. The book is written in English and covers a range of cooking topics, including cooking techniques and food ingredients. Don't miss out on the chance to add this rare gem to your collection!

Price: 4.12 USD

Location: Kiln, Mississippi

End Time: 2024-12-12T18:40:43.000Z

Shipping Cost: 5.38 USD

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Item Specifics

All returns accepted: ReturnsNotAccepted

Book Title: Keep It Short and Simple Cookbook

Narrative Type: Nonfiction

Publisher: Holt McDougal

Original Language: English

Intended Audience: Young Adults, Adults

Vintage: Yes

Publication Year: 1972

Type: COOKBOOK

Format: Hardcover

Language: English

Era: 1970s

Author: Ruth H. Brent

Features: Dust Jacket, 1st Edition, Collector's Edition

Genre: Cooking

Country/Region of Manufacture: United States

Topic: Cooking, Food

Number of Pages: X, 180 Pages