Description: About this productProduct InformationThis lay-flat paperback format of the 1997 edition is truly an indispensable and beloved reference and recipe source for home cooks concerned about freshness, nutrition, and taste.Product IdentifiersPublisherMacmillan Company, Incorporated, Bobbs-Merrell CompanyISBN-100672518317ISBN-139780672518317eBay Product ID (ePID)241988087Product Key FeaturesFormatHardcoverPublication Year1975AuthorIrma S. Rombauer, Irma Von Starkloff, Marion Rombauer BeckerLanguageEnglishAdditional Product FeaturesDewey Edition21IllustratedYesDewey Decimal641.5Copyright Date1975Edition NumberRevisedIllustrated byMatsumoto, Ikki, Hofmann, GinnieNumber of Pages915 PagesEdition DescriptionRevised EditionLc Classification NumberTx715.R75 1975Lccn75-010772
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Narrative Type: Nonfiction
Edition: Revised
Book Title: Joy of Cooking
Number of Pages: 915 Pages, 930 Pages
Language: English
Publisher: Macmillan Company, Incorporated, Bobbs-Merrell Company
Publication Year: 1975
Topic: Regional & Ethnic / American / General
Features: Revised
Illustrator: Matsumoto, Ikki, Hofmann, Ginnie, Yes
Genre: Cooking
Author: Marion Rombauer Becker, Irma S. Rombauer, Irma Von Starkloff
Format: Hardcover