Description: This Great Courses The Everyday Gourmet, the Joy of Mediterranean Cooking includes the book and DVD. The book is 135 pages and features 16 lessons that cover ingredients, techniques, and receipes. Pictures are in color with easy to follow instructions. This book is written by Bill Briwa, Chef-Instructor from The Culinary Institute of America. The DVD features 3 discs that follow the lessons in the book. This course is currently available for over $250 if bought from the vendor.
Price: 38 USD
Location: Depew, New York
End Time: 2024-11-07T16:56:37.000Z
Shipping Cost: 18.5 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Format: Hardcover
Language: English
Book Title: The Joy Of Mediterranean Cooking
Author: Chef Bill Briwa
Genre: Cookbooks
Topic: Cooking
