Description: Southern Italian Desserts by Rosetta Costantino Estimated delivery 3-12 business days Format Hardcover Condition Brand New Description An authentic guide to the festive, mouthwatering sweets of Southern Italy, including regional specialties that are virtually unknown in this country as well as variations on more popular desserts such as cannoli, biscotti, and gelatoAn authentic guide to the festive, mouthwatering sweets of Southern Italy, including regional specialties that are virtually unknown in the US, as well as variations on more popular desserts such as cannoli, biscotti, and gelato.As a follow-up to her acclaimedMy Calabria, Rosetta Costantino collects 75 favorite desserts from her Southern Italian homeland, including the regions of Basilicata, Calabria, Campania, Puglia, and Sicily. These areas have a history of rich traditions and tasty, beautiful desserts, many of them tied to holidays and festivals. For example, in theCosenza region of Calabria, Christmas means plates piled withgrispelle(warm fritters drizzled with local honey) andpitta mpigliata(pastries filled with walnuts, raisins, and cinnamon). For the feast ofCarnevale, Southern Italians celebrate withbugie("liars"), sweet fried dough dusted in powdered sugar, meant to tattle on those who sneak off with them by leaving a wispy trail of sugar.With fail-proof recipes and information on the desserts cultural origins and context, Costantino illuminates the previously unexplored confectionary traditions of this enchanting region. Author Biography Born and raised in Verbicaro, Calabria, ROSETTA COSTANTINOmoved to Oakland, California, with her parents at the age of fourteen. She earned a chemical engineering degree at the University of California, Berkeley, and spent twenty years working in Silicon Valley. Now, often assisted by her mother, Maria, she shares the techniques and tastes of the traditional Calabrian kitchen in her popular cooking classes. She is the author (with Janet Fletcher) of My Calabria- Rustic Family Cooking from Italys Undiscovered South, which was nominated for an IACP award in 2011. Rosetta lives in Oakland with her husband and two children. Learn more at cookingwithrosetta.comJENNIE SCHACHT is a culinary writer and consultant based in Oakland, California. She is the author ofiscream SANDWICH! and Farmers Market Desserts, and co-author of The Wine Lovers Dessert Cookbook, Without Reservations, Sweet & Skinny, and several other works. Her culinary and health care consulting company, Schacht & Associates, has raised over $135 million for public and not-for-profit organizations. Learn more at jennieschacht.com Details ISBN 1607744023 ISBN-13 9781607744023 Title Southern Italian Desserts Author Rosetta Costantino Format Hardcover Year 2013 Pages 256 Publisher TEN SPEED PR GE_Item_ID:137748515; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys
Price: 29.08 USD
Location: Fairfield, Ohio
End Time: 2025-01-11T22:35:24.000Z
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Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
ISBN-13: 9781607744023
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Book Title: Southern Italian Desserts : Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily [a Baking Book]
Number of Pages: 224 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Topic: Courses & Dishes / Desserts, Regional & Ethnic / Italian, Courses & Dishes / Pastry
Publication Year: 2013
Item Height: 1 in
Illustrator: Yes
Genre: Cooking
Item Weight: 31.1 Oz
Author: Jennie Schacht, Rosetta Costantino
Item Length: 10.1 in
Item Width: 7.8 in
Format: Hardcover