Description: Condition: GOOD - Used with some wear from use. May include stickers on cover, missing or wear to dustcover, inside cover, spine, slight curled corners, stains, and wear to the fore edge. All orders ship via UPS Mail Innovations - can take up to 14 business days from first scan to be delivered.
Price: 9.12 USD
Location: Spokane, Washington
End Time: 2024-11-04T21:21:30.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Sourdough : Recipes for Rustic Fermented Breads, Sweets, Savories, and more
Number of Pages: 320 Pages
Language: English
Publisher: Shambhala Publications, Incorporated
Topic: Courses & Dishes / Desserts, General, Courses & Dishes / Bread, Methods / Baking
Item Height: 1 in
Publication Year: 2015
Illustrator: Yes
Genre: Cooking
Item Weight: 35.9 Oz
Author: Sarah Owens
Item Length: 10.2 in
Item Width: 8.2 in
Format: Hardcover
