Description: Note sticker on front cover. Shelf wear to cover and clean inside. Explore the rich culinary traditions of Cajun cooking with this vintage cookbook, "Secrets From The Kettle" by St Charles Catholic High School Laplace LA. This limited edition paperback features 82 pages of mouth-watering recipes, including regional favorites like gumbo, jambalaya, and crawfish étouffée. Discover the secrets of Cajun cuisine with this well-loved cookbook, complete with spiral binding and vintage charm. Whether you're an experienced chef or just starting out, "Secrets From The Kettle" is the perfect addition to any kitchen.
Price: 44.95 USD
Location: Hammond, Louisiana
End Time: 2025-01-13T01:24:01.000Z
Shipping Cost: 6.13 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Secrets From The Kettle
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Morris Press Cookbooks
Original Language: English
Intended Audience: Adults
Inscribed: No
Edition: Limited Edition
Vintage: Yes
Personalize: No
Publication Year: 1995
Format: Paperback
Unit Type: Unit
Language: English
Illustrator: unknown
Personalized: No
Author: St Charles Catholic High School Laplace LA
Features: Spiral Bound
Genre: Cookbooks
Topic: Regional Cooking
Country/Region of Manufacture: United States
Unit Quantity: 1
Number of Pages: 82