Description: The mould powder is presented in a sterile pack, containing enough monocultured P. Candidum to process 250-350 litres of milk. It is used in the production of Brie and Camembert and also for the production of the white mould on surface ripened cheeses. The main benefit of using the PC22 mould is that it produces a much faster rate of mould growth than the standard P. Candidum. The PC22 mould can be used on its own or in conjunction with our standard P. Candidum mould - the optimum effect can only be found by performing trials using your own raw materials (milk) and varying the temperature, times and other parameters until the ideal combination is achieved. Also commonly used in conjunction with Geotrichum Candidum. The unopened mould will keep for up to 2 years when stored in a freezer. It can be dispatched at ambient temperature for a period of up to 2 weeks and can then be refrozen at its destination if desired. For the production of surface-ripened cheeses, either: 1. Mix mould powder with cold boiled water and spray on to the dried cheese before ripening commences; spray just enough to coat the cheese surface which should not look wet afterwards, The spray container should be sterilised before use to avoid unwanted micro-organisms entering the spray mixture. Use a fine atomiser or plant spray that has not been used for any other purpose. Shake well during the spraying as the mould does NOT dissolve in water. ...or 2. Mix mould powder in with the milk at the renneting stage.We sell over 100 items in our eBay shop, that vary in weight from 3g to 50kg, so I'm sure you can appreciate that it is impossible to devise a postage system that covers every possible purchase combination! That is why we stress that if customers are buying multiple items, then please ask for an invoice first; that way it gives us a chance to correct the postage part accordingly.If you have any problems, please contact us before opening a case and we will endeavour to resolve any issues promptly.
Price: 12.99 GBP
Location: GB
End Time: 2024-11-28T13:03:50.000Z
Shipping Cost: 10.28 GBP
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Item Specifics
Return postage will be paid by: Buyer
Returns Accepted: Returns Accepted
After receiving the item, your buyer should cancel the purchase within: 30 days
Return policy details:
Brand: Cheese And Yogurt Making
Allergens: Milk
Type: Cheese culture
Form: Sachet
Product: Cheese Culture
Food Specifications: Vegetarian
Expiry Date: See Packet for details
MPN: 5060742792170
Flavour: Cheese
Main Ingredient: Culture
