Description: On Food and Cooking: The Science and Lore of the Kitchen - Hardcover - VERY GOOD Product Id:0684800012 Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 11.78 USD
Location: Montgomery, Illinois
End Time: 2024-10-18T00:21:13.000Z
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Restocking Fee: No
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All returns accepted: Returns Accepted
Item must be returned within: 30 Days
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Book Title: ON Food and Cooking : ON Food and Cooking
Item Length: 9.2in.
Item Height: 1.8in.
Item Width: 6.6in.
Author: Harold Mcgee
Format: Hardcover
Language: English
Features: Revised
Topic: Reference, Regional & Ethnic / American / General, General
Publisher: Scribner
Publication Year: 2004
Genre: Cooking, Science
Item Weight: 52.1 Oz
Number of Pages: 896 Pages