Description: On Cooking: A Textbook of Culinary Fundamentals - Hardcover - GOOD Product Id:0131945157 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 5.06 USD
Location: Montgomery, Illinois
End Time: 2024-11-11T02:34:24.000Z
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Book Title: On Cooking : a Textbook of Culinary Fundamentals
Item Length: 10.9in
Item Width: 8.3in
Author: Sarah R. Labensky, Alan M. Hause
Format: Hardcover
Language: English
Topic: General
Publisher: Prentice Hall PTR
Publication Year: 1994
Genre: Cooking
Number of Pages: 896 Pages
