Description: Nutrition for Foodservice and Culinary Professionals - Hardcover - GOOD Product Id:1118429737 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 5.21 USD
Location: Montgomery, Illinois
End Time: 2024-07-16T11:11:59.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Brand: Unbranded
MPN: Does not apply
Item Length: 11.1in
Item Height: 1in
Item Width: 8.7in
Author: Lisa M. Brefere, Karen E. Drummond
Publication Name: Nutrition for Foodservice and Culinary Professionals
Format: Hardcover
Language: English
Publisher: Wiley & Sons, Incorporated, John
Publication Year: 2013
Type: Textbook
Item Weight: 46.8 Oz
Number of Pages: 480 Pages
