Description: In Native Foods: Agriculture, Indigeneity, and Settler Colonialism in American History, Michael D. Wise confronts four common myths about Indigenous food history: that most Native communities did not practice agriculture; that Native people were primarily hunters; that Native people were usually hungry; and that Native people never developed taste or cuisine. Wise argues that colonial expectations of food and agriculture have long structured ways of seeing (and of not seeing) Native land and labor.
Price: 25 USD
Location: Austin, Texas
End Time: 2024-09-05T17:47:03.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Native Foods
Signed: No
Book Series: Food and Foodways
Ex Libris: No
Narrative Type: Nonfiction
Publisher: The University of Arkansas Press
Original Language: English
Intended Audience: Young Adults, Adults
Inscribed: No
Edition: First Edition
Vintage: No
Personalize: No
Publication Year: 2023
Type: Novel
Format: Paperback
Language: English
Author: Michael D. Wise
Personalized: No
Features: Softcover
Genre: History
Topic: Agriculture, American History, Colonialism
Country/Region of Manufacture: United States