Description: Discover the essence of Asian regional cuisine as you delve into the pages of the Momofuku cookbook. Authored by Peter Meehan and David Chang, this 2009 hardcover edition presents the perfect opportunity to learn in-depth cooking methods, both general and professional. Written in English, the book has 304 pages Explore the various topics and genres of cooking as you savor the rich content of this cookbook. This book is a treasure trove of culinary knowledge. Buy it now and master the art of cooking flavorful, authentic Asian dishes like a pro!
Price: 29.9 USD
Location: Merrimack, New Hampshire
End Time: 2025-01-19T14:54:37.000Z
Shipping Cost: 1 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 2009
Format: Hardcover
Language: English
Book Title: Momofuku : a Cookbook
Item Height: 1in.
Author: Peter Meehan, David Chang
Item Length: 10.3in.
Genre: Cooking
Topic: Methods / General, Regional & Ethnic / Asian, Methods / Professional
Item Width: 8.3in.
Number of Pages: 304 Pages
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