Description: Step-by-step instructions for the seven core doughs of Jewish baking. Jewish baked goods have brought families together around the table for centuries. In Modern Jewish Baker, Sarna pays homage to those traditions while reinvigorating them with modern flavors and new ideas. One kosher dough at a time, she offers the basics for challah, babka, bagels, hamantaschen, rugelach, pita, and matzah. Never one to shy away from innovation, Sarna sends her readers off on a bake-your-own adventure with twists on these classics. Recipes include: Chocolate Chip HamantaschenTomato-Basil ChallahEverything-Bagel RugelachS'mores Babka Detailed instructions, as well as notes on make-ahead strategies, ideas for using leftovers, and other practical tips will have even novice bakers braiding beautiful shiny loaves that will make any bubbe proud.100 color photographs
Price: 62.77 AUD
Location: Hillsdale, NSW
End Time: 2024-10-26T01:13:01.000Z
Shipping Cost: 26.89 AUD
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Item must be returned within: 30 Days
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EAN: 9781682680216
UPC: 9781682680216
ISBN: 9781682680216
MPN: N/A
Item Length: 25.4 cm
Book Title: Modern Jewish Baker: Challah, Babka, Bagels & more
Item Height: 264mm
Item Width: 213mm
Author: Shannon Sarna
Format: Hardcover
Language: English
Topic: Baking, Food
Publisher: Ww Norton & Co
Publication Year: 2017
Item Weight: 1152g
Number of Pages: 264 Pages
