Description: Dare to get more out of your greens!
From healthy, superfood packed entrée salads to indulgent affairs featuring premium ingredients, this bold collection of more than 60 recipes for voracious omnivores and vivacious salad lovers features unusual and dynamic ingredient pairings that take salads to a whole new level.
In Mixt Salads, the co-founder and executive chef of San Francisco’s beloved boutique salad joints shares his inventive, flavor-forward creations. Blending all of the best trends in healthy, mindful eating—seasonal, locally grown, modest portions but big flavor—Swallow develops each entrée salad as if he were in the kitchen of a fine dining restaurant. With his penchant for innovative constructions and unabashed flavor, he reinvents the salad with playful yet elegant offerings.
Swallow teaches you how to create fresh, delicious, and addictive salads that take center stage as the entire meal, breaking free of side-dish status. Starting from scratch, he walks you through his salad-building essentials and highlights produce availability so that you can create your own imaginative masterpieces year round.
Price: 22.59 USD
Location: 07001
End Time: 2024-12-02T10:57:07.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Narrative Type: book
Type: book
Intended Audience: General/trade
Book Title: Mixt Salads : a Chef's Bold Creations [A Cookbook]
Number of Pages: 160 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Publication Year: 2010
Item Height: 0.6 in
Topic: Courses & Dishes / Salads, Specific Ingredients / Natural Foods, Food, Lodging & Transportation / Restaurants, Seasonal
Illustrator: Yes
Genre: Travel, Cooking
Item Weight: 26.8 Oz
Author: Ann Volkwein, Andrew Swallow
Item Length: 10.2 in
Item Width: 8.3 in
Format: Hardcover