Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookb

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Price: 11.8 USD

Location: Minneapolis, Minnesota

End Time: 2024-10-23T14:11:49.000Z

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Edition: 40

Book Title: Mastering the Art of French Cooking, Volume I : 50th Anniversary Edition: a Cookbook

Number of Pages: 752 Pages

Language: English

Publisher: Knopf Doubleday Publishing Group

Item Height: 1.6 in

Publication Year: 2001

Topic: Individual Chefs & Restaurants, Regional & Ethnic / French, Reference

Illustrator: Yes

Genre: Cooking

Item Weight: 50.9 Oz

Item Length: 10.3 in

Author: Louisette Bertholle, Simone Beck, Julia Child

Book Series: Mastering the Art of French Cooking Ser.

Item Width: 7.3 in

Format: Hardcover