Description: Mary Margaret McBride Encyclopedia of Cooking 1960 Deluxe Illustrated Edition Wonderful and comprehensive vintage "Encyclopedia of Cooking" from the Homemakers Research Institute, featuring general kitchen and cooking instruction, recipes, and great period photography. PRODUCT INFORMATION: • TITLE: Mary Margaret McBride Encyclopedia of Cooking • PUBLISHER: Homemakers Research Institute • PUBLICATION DATE: 1960 • FORMAT: Hardcover • ILLUSTRATIONS: photographs (color and two-tone) • Made in U.S.A. CONDITION: Pre-Owned Please see photos for detailed views and best representation of condition. Binding appears to have been modified into a binder, with the former owner creating her own "Quick Index" on the front cover page. The intro page to Section 1 appears to have been reinserted in the wrong spot ahead of the Title Page and other front material. The cover also shows significant wear, including fading, discoloration, tearing of the protective coating, light soiling, slightly bent corners, and wear/tearing along edges. Binding is sound. Pages have a few instances of user notes, almost exclusively to provide information about sections and cross-references for other material in the book. Feel free to contact us with any questions you might have before you buy/bid. MEASUREMENTS: Length 10 in / 25 cm Width 3.25 in / 8 cm Height 11.5 in / 29 cm SHIPPING and HANDLING Our handling time is THREE (3) BUSINESS DAYS, and we ship packages Monday - Friday (with the exception of holidays). Our shipping fees are calculated based on weight and dimensions. ITERUM EMPORIUM Thank you for shopping our emporium! We would love to serve you again, so save/favorite/like our store and visit us again to see new items, listed regularly.
Price: 49.99 USD
Location: Lee's Summit, Missouri
End Time: 2025-01-05T18:00:01.000Z
Shipping Cost: 8.38 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Book Title: Mary Margaret McBride Encyclopedia of Cooking
Narrative Type: Nonfiction
Publisher: Homemakers Research Institute
Original Language: English
Edition: Special Edition
Vintage: Yes
Publication Year: 1960
Format: Hardcover
Language: English
Era: 1960s
Author: Mixed Authors
Features: Illustrated
Genre: Cookbooks, Food & Drink
Topic: Baking, Cooking, Desserts, Food, Seafood
Country/Region of Manufacture: United States
