Description: Le Pigeon: Cooking at the Dirty Bird: Cooking at ... by Andrew Fortgang Hardback Book is in good condition inside with tightly bound pages. The covers are in good condition except for the bottom and corners, shown in photos. See photos for condition. Don't forget to check out our store for more great deals! If you find other items that interest you, we're happy to combine shipping and help you save on shipping costs. We do our best to carefully examine, describe, photograph and measure our items, so that you will know what you will be getting. If you have any questions, comments, or concerns contact us. Your purchase will ship within 2 business days. Thank you for your business. Have a great day!
Price: 79.99 USD
Location: Sioux Falls, South Dakota
End Time: 2024-12-08T20:08:48.000Z
Shipping Cost: 7.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Artist: Andrew Fortgang
Publication Name: N/A
Release Title: Le Pigeon: Cooking at the Dirty Bird: Cooking at the Dirty Bir...
Ex Libris: No
Narrative Type: Nonfiction
Inscribed: No
Colour: N/A
Brand: N/A
Personalize: No
Type: Hardback
EAN: 9781607744443
ISBN: 1607744449
Personalized: No
Book Title: Pigeon : Cooking at the Dirty Bird [A Cookbook]
Number of Pages: 352 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Publication Year: 2013
Item Height: 1.3 in
Topic: Regional & Ethnic / American / Northwestern States, Food, Lodging & Transportation / Restaurants, General, Specific Ingredients / Meat, Methods / Professional
Illustrator: Yes
Genre: Travel, Cooking
Item Weight: 58.6 Oz
Author: Gabriel Rucker, Lauren Fortgang, Andrew Fortgang, Meredith Erickson
Item Length: 11.2 in
Item Width: 8.7 in
Format: Hardcover
