Description: Book plus 2 bonus books Good condition has a crease on cover Delve into a world of sweet treats with the "Hershey's Cocoa Cookbook," a treasure trove of recipes that promises to tantalize your taste buds. Published in 1979 by Western Publishing, this paperback cookbook is a vintage gem that shares the art of crafting an array of desserts, from cakes to cookies, and even candies, all centered around the beloved Hershey's cocoa. With 96 pages of mouth-watering recipes, this book is not only a guide to culinary delights but also a nostalgic journey through the 1970s era of American cuisine. Designed for both young adults and adults, it measures 7 inches in height, 4 inches in width, and weighs a mere 2 ounces, making it a convenient addition to any cookbook collection or a thoughtful gift for the chocolate enthusiast in your life.
Price: 16.99 USD
Location: Wappapello, Missouri
End Time: 2025-01-21T00:22:45.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Hershey's Cocoa Cookbook
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Publisher: Western Publishing
Intended Audience: Young Adults, Adults
Inscribed: No
Vintage: Yes
Personalize: No
Publication Year: 1979
Format: Paperback
Language: English
Era: 1970s
Item Height: 7 in
Personalized: No
Author: Hershey's
Genre: Cookbooks
Topic: Desserts
Country/Region of Manufacture: United States
Item Width: 4 in
Item Weight: 2 oz
Number of Pages: 96
