Description: Indulge in the decadent world of desserts with "Have Your Cake and Eat It, Too : 200 Luscious, Low-Fat Cakes, Pies, Cookies, Puddings, and Other Desserts You Thought You Could Never Eat Again" by Susan G. Purdy. This vintage first edition book published by HarperCollins features 474 pages of mouth-watering recipes that are both delicious and healthier. With a focus on low-fat desserts, this book offers a variety of options for those who want to satisfy their sweet tooth without the guilt. From cakes and pies to cookies and puddings, this book has it all. The hardcover format and 10.5 inch length make it a great addition to any kitchen or collection. Don't miss out on the chance to have your cake and eat it too! Preowned in excellent like new condition includes clear plastic jacket and gold seal stamp as international association is culinary professionals- The Julia Child Cookbook Award. Let me know if you have any questions
Price: 19 USD
Location: Austin, Texas
End Time: 2024-12-05T02:21:57.000Z
Shipping Cost: 7.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Have Your Cake And Eat It, Too…
Signed: No
Ex Libris: No
Original Language: English
Publisher: HarperCollins
Item Length: 10.5 in
Inscribed: No
Edition: First Edition
Vintage: Yes
Personalize: No
Publication Year: 1993
Format: Hardcover
Language: English
Illustrator: Yes
Item Height: 1.6 in
Personalized: No
Author: Susan G. Purdy
Genre: Cooking
Country/Region of Manufacture: United States
Topic: Courses & Dishes / Cakes, Courses & Dishes / Desserts, General, Health & Healing / Low Fat
Item Weight: 3.2 lb
Item Width: 8.4 in
Number of Pages: 474 Pages