Description: How to Cook Malabar Spinach The plant is edible raw or cooked, but most people will prefer it cooked like regular spinach. Regional recipes vary in ingredients but the premise is the same. To cook Malabar spinach, the leaves are removed from the stem and simply cooked as you would any other leafy green. Malabar spinach leaves are rich in Vitamins A, B and C, as well as iron and calcium. They are low in calories, high in antioxidants, and a rich source of fiber. 2-5 days germinate
Price: 2.98 USD
Location: Lares, Puerto Rico
End Time: 2024-12-14T01:41:13.000Z
Shipping Cost: 0.97 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Planting Time: 6 Weeks
Common Name: Spinach
Color: Green
Indoor/Outdoor: Outdoor
Growth Habit: Climbing
Germ.: 95%
Brand: Unbranded
Soil pH: 6.1-6.5
Season of Interest: Spring, Summer
Type: Vegetable Seeds
Life Cycle: Perennial
Watering: Medium
Genus: Basella
Sunlight: Full Sun
Features: Edible
Cultivating Difficulty: Moderate
Country/Region of Manufacture: United States