Description: Title: Gourmet's Basic French Cookbook by Louis Diat (1990) The Classic Compendium of basic French techniques with more that 1000 recipes Measures: 7 x 10 Hardcover with Dust Jacket, 653 pages Condition: Good clean solid condition with bright, tight, clean pages. Stock# 83-000-0824
Price: 9.95 USD
Location: Toledo, Ohio
End Time: 2025-01-07T23:46:31.000Z
Shipping Cost: 6.88 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Gourmets Basic French Cookbook
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Weathervane Books
Original Language: English
Inscribed: No
Vintage: No
Personalize: No
Publication Year: 1990
Format: Hardcover
Language: English
Era: 1990s
Author: Gourmet Magazine Editors, Louis Diat
Personalized: No
Features: Dust Jacket
Genre: Cooking
Topic: Regional & Ethnic / French
Country/Region of Manufacture: United States
Number of Pages: 653 pages
