Description: Food Cultures of France: Recipes, Customs, and Issues (The Global Kitchen)by Tebben, Maryann Description: It's a preowned item in good condition and includes all the pages. It may have some general signs of wear and tear, such as markings, highlighting, slight damage to the cover, minimal wear to the binding, etc., but they will not affect the overall reading experience.Product ID: 1440869650-11-1
Price: 34.41 USD
Location: Philadelphia, Pennsylvania
End Time: 2025-01-17T17:29:14.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Book Title: Food Cultures of France: Recipes, Customs, and Issues (The Global
Number of Pages: 248 Pages
Publication Name: Food Cultures of France : Recipes, Customs, and Issues
Language: English
Publisher: Bloomsbury Publishing USA
Subject: Regional & Ethnic / International, Europe / France, Regional & Ethnic / French, General
Publication Year: 2021
Item Height: 0.8 in
Type: Textbook
Item Weight: 19 Oz
Author: Maryann Tebben
Subject Area: Cooking, House & Home, History
Item Length: 9.5 in
Series: The Global Kitchen Ser.
Item Width: 6.4 in
Format: Hardcover
