Description: This Southern cookbook is a treasure trove of 250 old and authentic recipes that will transport you back to a bygone era. The ring-bound book, published by Culinary Arts Press in 1965, includes recipes on basic, general cooking and is a great addition to any collector's antique or vintage cookbook collection. The book weighs 1 lb and is perfect for anyone interested in Southern cuisine. With recipes ranging from classic dishes like fried chicken and cornbread to lesser-known delicacies like boiled custard and sweet potato soufflé, this cookbook is a must-have for any food lover. Whether you're a beginner cook or a seasoned pro, the Finest Old Southern Recipes cookbook is sure to offer something new and exciting to try in the kitchen.
Price: 25.99 USD
Location: Glenpool, Oklahoma
End Time: 2024-12-27T00:21:52.000Z
Shipping Cost: 6.88 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Ring-bound
Product Group: Book
Publication Year: 1965
Publisher: Culinary Arts Press, Inc.
Topic: Basic, General Cooking
Weight: 1 lbs
IsTextBook: No
