Description: Fermentation: How To Make Your Own Sauerkraut, Kimchi, Brine Pickles, Kefir, Kombucha, Vegan Dairy, And More Simonsson, Asa hardcover - Brand New condition - This item has extended handling time -
Price: 27.27 USD
Location: New York NY
End Time: 2024-12-02T14:48:04.000Z
Shipping Cost: 7.63 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Return policy details:
Book Title: Fermentation : How to Make Your Own Sauerkraut, Kimchi, Brine Pickles, Kefir, Kombucha, Vegan Dairy, and More
Number of Pages: 240 Pages
Language: English
Publisher: Anness Publishing
Publication Year: 2019
Item Height: 1 in
Topic: General, Methods / Raw Food, Vegan, Methods / Canning & Preserving
Illustrator: Yes
Genre: Cooking
Item Weight: 41.2 Oz
Author: Asa Simonsson
Item Length: 10 in
Item Width: 8.2 in
Format: Hardcover
