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Essentials of Food Science (Food Science Text Series), Christian, Elizabeth W.,V

Description: payment | shipping rates | returns Essentials of Food Science (Food Science Text Series) Product Category : Books ISBN : 9780387699394 Title : Essentials of Food Science (Food Science Text Series) EAN : 9780387699394 Authors : Christian, Elizabeth W.,Vaclavik, Vickie Binding : Paperback Publisher : Springer Publication Date : 2007-12-13 Pages : 572 Signed : False First Edition : False Dust Jacket : False List Price (MSRP) : 74.95 Height : 1.2000 inches Width : 7.0000 inches Length : 9.9000 inches Weight : 2.1500 pounds Condition : Good About hpb-red Selling quality books and media since 1972. Customer service is our top priority! Payment We accept several payment types. They are shown above. Shipping Please click the "Shipping and Payments" tab above for details. Returns Your satisfaction is very important to us. Please contact us via the methods available within eBay regarding any problems before leaving negative feedback. You have 60 days from purchase to request a refund. © 2024 hpb-red

Price: 13.1 USD

Location: Carrollton, Texas

End Time: 2024-12-02T23:13:16.000Z

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Essentials of Food Science (Food Science Text Series), Christian, Elizabeth W.,V

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 60 Days

Refund will be given as: Money Back

Book Title: Essentials of Food Science (Food Science Text Series)

Number of Pages: Xviii, 572 Pages

Publication Name: Essentials of Food Science

Language: English

Publisher: Springer

Subject: Food Science, Nutrition, Life Sciences / Biochemistry

Publication Year: 2007

Item Height: 0.4 in

Features: Revised

Item Weight: 79 Oz

Type: Textbook

Item Length: 10 in

Author: Vickie A. Vaclavik, ElizabethW. Christian

Subject Area: Technology & Engineering, Science, Medical

Item Width: 7 in

Series: Food Science Text Ser.

Format: Perfect

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