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Equine Applied and Clinical Nutrition: Health, Welfare and Performance by Raymon

Description: Equine Applied and Clinical Nutrition by Raymond J. Geor, Manfred Coenen, Patricia Harris Suitable for undergraduate and graduate students, and women who wish to be better informed about their horses nutritional needs, this title contains practical nutritional advice for the treatment of clinical conditions seen by veterinarians in their daily practice. It presents up-to-date scientific background needed to underpin recommendations. FORMAT Hardcover LANGUAGE English CONDITION Brand New Publisher Description Equine Applied and Clinical Nutrition is a landmark text that provides a comprehensive source of information on the nutrition and feeding management of horses. In this authoritative and accessible account, experts from around the world provide a global perspective while the editors tackle key controversial areas. Topics covered include the basic foundations of equine nutrition (digestive and metabolic physiology, nutrient functions and requirements), nutritional management by life stage or function, the assessment of feedstuffs and feeding programs, and clinical nutrition. Also included is discussion on feed hygiene and the role of manufacturers in feed quality and safety. The book contains abundant practical nutritional advice for the treatment of clinical conditions seen by veterinarians in their daily practice, together with the fundamental information needed to make recommendations for the nutritional management of healthy horses.Equine Applied and Clinical Nutrition provides the most substantial overview currently available of the nutritional management of key equine clinical conditions. It further presents the up-to-date scientific background needed to underpin recommendations. It will be of core relevance to equine veterinarians and nutritionists, and a valuable resource for undergraduate and graduate students, as well as lay horsemen and women who wish to be better informed about their horses nutritional needs.Comprehensive coverage of key topics in equine nutrition, both from a scientific and applied perspectivePractical advice with clear take-home messagesAccessible text with many summary boxes, illustrations and graphics to emphasize important concepts and recommendationsLikely to become the standard reference for practical nutrition in the equine field Table of Contents SECTION 1: CORE NUTRITIONDigestive physiologyMetabolic physiologyFeeding behaviourResearch techniques in equine nutritionEnergyAmino acids and proteinFats and fatty acidsCarbohydratesVitaminsMineralsWaterSECTION 2: APPLIED NUTRITION AND FEEDING MANAGEMENTA. General considerationsFeedstuffs for horsesPastures and pasture managementSupplements and nutraceuticals (including ergogenics)Ration evaluation and formulation (with discussion on feed manufacturing practices)International feeding practicesB. Feeding through the lifestagesBroodmare and stallionGrowing animalsMature horsesOld horsesAthletic horses (possibly several chapters under this heading - a basic core chapter, then a group of small chapters that deals with different disciplines e.g. racehorses, endurance, 3-day event)C. Special considerationsPonies, donkeys, miniature horsesWild equidsOrphan foals.SECTION 3: CLINICAL NUTRITIONClinical assessment of nutritional statusMuscle disordersLaminitisObesityThin and starved horsesEndocrine diseases (equine metabolic syndrome; equine Cushings disease)Developmental orthopaedic diseaseOsteoarthritisGastrointestinal diseases (gastric ulcers, colic, diarrhea)Allergic and inflammatory airway diseasesRenal and hepaticSkin diseases/atopyCentral nervous system diseases (e.g. equine motor neuron disease; grass sickness)Behavioural abnormalities (stereotypies) Assisted enteral and parenteral feedingFeed-related toxicitiesAPPENDICESNutrient requirementsNutrient composition of feedsReference ranges for blood metabolites, minerals and vitaminsMilk composition Details ISBN0702034223 Author Patricia Harris Publisher Elsevier Health Sciences Year 2013 ISBN-10 0702034223 ISBN-13 9780702034220 Format Hardcover Subtitle Health, Welfare and Performance Place of Publication London Country of Publication United Kingdom DEWEY 636.108932 Series Saunders W.B. Language English Pages 696 Short Title EQUINE APPLIED & CLINICAL NUTR Media Book Affiliation Diplomate, American College of Veterinary Internal Medicine, Professor Illustrations Yes Publication Date 2013-03-27 Imprint W B Saunders Co Ltd UK Release Date 2013-03-27 Alternative 9780702054181 Audience Tertiary & Higher Education NZ Release Date 2013-03-26 AU Release Date 2013-03-26 We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:137265240;

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Equine Applied and Clinical Nutrition: Health, Welfare and Performance by Raymon

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ISBN-13: 9780702034220

Book Title: Equine Applied and Clinical Nutrition

Number of Pages: 696 Pages

Publication Name: Equine Applied and Clinical Nutrition: Health, Welfare and Performance

Language: English

Publisher: Elsevier Health Sciences

Item Height: 219 mm

Subject: Veterinary Studies

Publication Year: 2013

Type: Textbook

Item Weight: 2200 g

Author: Raymond J. Geor, Pat Harris, Manfred Coenen

Item Width: 276 mm

Format: Hardcover

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