De Buyer LA LYONNAISE Blue Carbon Steel Fry Pan - 14â€

Description: Forged of blue steel, a 100% natural blend of iron and carbon, La Lyonnaise is ideal for browning, simmering, and reheating. Lighter than cast iron and more heat conductive than stainless steel, this fry pan becomes naturally nonstick after seasoning, without any chemicals or synthetic coating, and gets better the more you use it. Perfect for searing your favorite fillet or folding a French omelette, you will find yourself reaching for this fry pan every time you are in the kitchen. Its slightly rounded sides makes it easy to flip food. Thanks to its traditional French handle, your hand stays away from the heat. You will end up using this pan all the time, whether to sear steaks, sauté vegetables, prepare a pasta dish, or to cook eggs. This pan is handmade in France, and is made of blue steel because of its rigid construction and even heat transmission. Hand wash and dry thoroughly fo prevent oxidization. Light oiling may be necessary to prevent sticking. Dimensions Diameter: 8" / 10.25" / 12" / 14", Cooking surface: 5.5" / 7.5" / 8.7" / 10.6", Length: 14.5" / 18.2" / 21.4" / 25.9", Thickness: 1mm / 1mm / 1.2mm / 1.2mm. has been committed to the culinary arts for almost two centuries. We create for professional users, home chefs, and all lovers of food. We design and manufacture high-quality, robust, and reliable products—made in France! Combining experience and innovation, our teams work every day in partnership with chefs to design functional utensils that are perfectly adapted to current demands. Discover a wide range of expert cookware and bakeware that is loved by all gourmets and gourmands! BLUE CARBON STEEL FRY PAN - The LA LYONNAISE pan is perfect for browning, simmering, searing & reheating. Its slightly rounded sides make it easy to flip food, and the traditional French handle ensures your hand stays away from the heat. NATURALLY NONSTICK - Lighter than cast iron & more heat conductive than stainless steel, this fry pan becomes naturally nonstick after seasoning—without any chemicals or synthetic coating—and gets better the more you use it. HOW TO USE - Follow our instructions on first use to wash off the beeswax and season the pan. Hand wash only & avoid harsh soaps and materials that will strip the seasoning. Use on low to medium heat. ROOTED IN FRENCH CULINARY TRADITION - We design and manufacture premium kitchen accessories, pastry equipment, and cooking utensils, continuously innovating to meet the needs of catering professionals and home cooks alike.

Price: 126.36 USD

Location: Brentwood, New York

End Time: 2024-10-24T00:37:55.000Z

Shipping Cost: 0 USD