Description: Like new. Slight corner wear from storage / light use. No writings / highlights, no tears.
Price: 19.49 USD
Location: Grand Rapids, Michigan
End Time: 2024-11-17T20:43:58.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Number of Pages: 272 Pages
Language: English
Publication Name: Culinary Math
Publisher: Wiley & Sons, Incorporated, John
Publication Year: 2007
Item Height: 0.6 in
Subject: Methods / General, General
Features: Revised
Type: Textbook
Item Weight: 21.7 Oz
Author: Julia Hill, Linda Blocker, Culinary Institute of America (Cia) Staff
Subject Area: Cooking
Item Length: 10.7 in
Item Width: 8.1 in
Format: Perfect
