Description: Indulge in the luxurious world of fine dining with Creme De La Creme: A Connoisseur's Guide to America's Rising Star Chefs. This trade paperback book, published in 1996, is a must-have for adults who appreciate the culinary arts. The book features colorful illustrations and provides readers with an in-depth look into the world of restaurants and chefs.Discover the secrets of the culinary world with this 111 edition book. Written by an unknown author, this book covers a range of topics including cookbooks, restaurants, and chefs. It is the perfect addition to any food lover's collection and is a great resource for those looking to expand their culinary horizons.
Price: 8.9 USD
Location: Elmhurst, New York
End Time: 2025-01-11T13:56:04.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: creme de la creme
Signed: No
Original Language: English
Intended Audience: Adults
Edition: 111
Publication Year: 1996
Format: Trade Paperback
Language: English
Author: Unknown
Features: Illustrated
Genre: cooking
Topic: chefs, cookbook, restaurants
Country/Region of Manufacture: United States
