Description: Free shipping anywhere in the USAThe Complete Poultry CookbookFirst EditionHPBooks11" x 8 1/4" x 1/4"1990160 pages SCIncludes American and international recipes for chicken, turkey, duck, goose, and game birds
Price: 11.98 USD
Location: Las Vegas, Nevada
End Time: 2024-02-23T02:23:43.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Country/Region of Manufacture: United States
Series: with Peggy Fallon
Type: Cookbook
Subjects: Food & Drink
Cookery Topic: Chicken
Era: 1990s
Special Attributes: 1st Edition
Book Title: Complete Guide to Poultry
Item Length: 5in
Item Height: 1in
Item Width: 7in
Author: Falon, Lonnie Gandara
Format: Trade Paperback
Language: English
Topic: Specific Ingredients / Poultry
Publisher: Penguin Publishing Group
Publication Year: 1990
Genre: Cooking
Item Weight: 8 Oz
Number of Pages: 160 Pages
