Commercial Meat Slicer Cutter with 4mm Stainless Steel Blade 500kg/h 110V 750W

Description: 110V (130L-B) stainless steel meat cutter with 4mm knife set This stainless steel commercial meat slicer is suitable for small catering and meat processing businesses, kindergartens and small canteens. It can be applied to all kinds of pork, beef, mutton and all kinds of pickles. 　 Method of Using: Connect the voltage according to the brand with the power which has protection from electronic leakage. Make sure the ground wire be good. 　 Turn on the switch, press the start button, observe if the direction of the blade is correct. 　 Put the ordinary meat which has removed the bones down slowly. Flake when the first time cutting ,threadiness when the second time cutting and granule when the third time cutting. It has the function of slicing, shredding, dicing and softening the meat by changing different kinds of blade. 　 The changing of blade: Cut down the power first then open the cover, remove the screw and press the spring, pull the handle out at last 　 Character： The blade is designed by external hanging style which is convenient for washing and can guarantee your sanitation. 　 It can work for the thickness meat of 0.1-0.98"/2.5-25mm. This is 4mm blade. If you need other thickness, feel free to contact us. 　 The machine has safe protection button ,when the machine is exposed ,the machine is automatically locked that can’t be started. 　 The blades adopt special stainless material which hardness can reach to the hardness of 52 degree . It can be used for a long period of time. 　 The transmission part adopts worm gear. Material: High quality stainless steel Voltage: 110V Power: 750W Output per hour: 500KG/H Size of knife set: 4mm 　　　 Details: 　When using the machine, the shield must be installed, if the shield installation is not good, the machine will stop working. 　Size of feed port:5.7*2.95in 　 Thickened stainless steel body, stainless steel knife group, more durable.　 Red button is the emergency stop switch, green is the start switch, black is the protection switch.　 After power-on, first rotate the red emergency stop switch once, then press the green pneumatic switch to work. When the frozen meat or meat with bones into the machine, the black protection switch will automatically pop out, the machine stops working, the need to re-use the protection switch reset. Attention Can not put the hard fruit, meat with bones, frozen meat, into the machine, or easy to damage the blade, stuck the machine, shorten the life of the machine. High Power Motor, super power, high efficiency, can work continuously for 3 hours. ●Cut into slices for the first time.　 ●Cut into filaments for a second time.　 ●The third cut into granules. 　　 How to Clean and Maintain Pull the water to the entrance of the cover to flush the blade, or remove the blades set, put them down in the water to clean. Remove the blades, put it directly to the fridge bottle whose temperature is under 0. wheel gear and oil tank should be applied of oil on time. The blunt blades should be fixed by grinding wheel. Item Number: 110V (130L-B) stainless steel meat cutter with 4mm knife set--160465 On Jan 5, 2024 at 02:06:20 PST, seller added the following information:

Price: 829 USD

Location: Rancho Cucamonga, California

End Time: 2024-09-05T16:56:01.000Z

Shipping Cost: N/A USD