Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'Cheese and Culture: A History of Cheese and its Place in Western Civilization'Condition Notes: Supports Goodwill of Silicon Valley job training programs. The cover and pages are in Good condition! Any other included accessories are also in Good condition showing use. Use can included some highlighting and writing, page and cover creases as well as other types visible wear.
Price: 15.33 USD
Location: San Jose, California
End Time: 2024-12-08T16:53:03.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Release Year: 2012
Book Title: Cheese and Culture : a History of Cheese and Its Place in Western Civilization
Number of Pages: 272 Pages
Language: English
Publisher: Chelsea Green Publishing
Item Height: 0.8 in
Topic: Civilization, Agriculture / Animal Husbandry, Specific Ingredients / Dairy, Industries / Food Industry, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), History
Publication Year: 2012
Illustrator: Yes
Genre: Cooking, Technology & Engineering, Social Science, Business & Economics, History
Item Weight: 14.4 Oz
Author: Paul Kindstedt
Item Length: 9 in
Item Width: 6 in
Format: Trade Paperback
