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End Time: 2024-11-06T22:57:49.000Z
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Type: Book
Language: English
Publication Name: See Title
Book Title: Bread: A Baker's Book of Techniques and Recipes
Updated ISBN2: 9781119577515
Updated ISBN1: 1119577519
Author: Jeffrey Hamelman
Publisher: Wiley
Publish Year: 2004
Edition: 1
