Description: Discover the ultimate bread recipe cookbook with Bittman Bread: No-Knead Whole Grain Baking for Every Day. This hardcover book features 250 pages of mouth-watering recipes and techniques for making delicious bread at home. Written by Kerri Conan and Mark Bittman, this book is the perfect guide for both beginners and experienced bakers. Explore the general and specific courses and dishes included in the book, showcasing a variety of bread-baking methods and techniques. With a focus on whole-grain baking, this book is the ideal choice for anyone looking to improve their bread-making skills. The book is published by HarperCollins and is available in English. I have left the tabs on the pages that detail the starting procedure. Home is animal and smoke free.
Price: 22 USD
Location: Fort Lauderdale, Florida
End Time: 2024-12-27T16:20:54.000Z
Shipping Cost: 6.13 USD
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All returns accepted: ReturnsNotAccepted
Book Title: Bittman Bread: No-Knead whole-grain baking for every day
Item Length: 9.1in
Publisher: HarperCollins
Publication Year: 2021
Format: Hardcover
Language: English
Item Height: 0.1in
Author: Kerri Conan, Mark Bittman
Genre: Cooking, House & Home
Topic: General, Courses & Dishes / Bread, Methods / Baking
Item Width: 9.6in
Item Weight: 34.5 Oz
Number of Pages: 256 Pages
