Description: Baking Yesteryear: The Best Recipes from the 1900s to the 1980s - VERY GOOD Product Id:0744080045 Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 18.24 USD
Location: Montgomery, Illinois
End Time: 2024-03-13T06:05:52.000Z
Shipping Cost: N/A USD
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Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Brand: Unbranded
MPN: Does not apply
Book Title: Baking Yesteryear : the Best Recipes from the 1900s to the 1980s
Item Length: 10.2in
Item Height: 1in
Item Width: 8.4in
Author: B. Dylan Hollis
Format: Hardcover
Language: English
Topic: Courses & Dishes / Cakes, Courses & Dishes / Desserts, Methods / Baking
Publisher: Dorling Kindersley Publishing, Incorporated
Publication Year: 2023
Genre: Cooking
Item Weight: 45.9 Oz
Number of Pages: 256 Pages
