5 DESSERT COOKBOOKS 4 HC AND 1 SOFTBOUND

Description: 5 DESSERT COOKBOOKS: HARDBOUND:BISCOTTI BY LOU SEIBERT PAPPAS, 1992, CHRONICLE BOOKS, SAN FRANCISCO, 61 PAGES (PREVIOS OWNER PASTED ADDITIONAL RECIPES IN NOTES SECTION)CHEESECAKE MADNESS BY JOHN J. SEGRETO, 1981, MACMILLAN PUBLISHING, 189 PAGES (ADDITIONAL RECIPES PASTED IN)FARM JOURNAL'S CHOICE CHOCOLATE RECIPES BY ELISE W. MANNING, 1978, DOUBLEDAY COMPANY, 224 PAGESTOLL HOUSE HERITAGE COOKBOOK, COLLECTION OF FAVORITE DESSERT RECIPES BY NESTLE COMPANY, 1981, 160 PAGES (SPIRAL BOUND HARD BOARDS) SOFTBOUND: THE BEST 50 BISCOTTI RECIPES BY BARBARA KAROFF, 1995, BRISTOL PUBLISHINNG ENTERPRISES, 78 PAGES Condition: Boards have light surface soil with minor edge rubs. Binding is tight and square. Cheesecake book has recipe written on ffep and chocolate cookbook has a couple seals on inside of front cover. Pages are clean and crisp with no tears, chips, marks or creases. No DJs. Additional Comments: Please see my photos of this actual book for sale (these are not stock photos). Synopsis of book: For a summary of this book see my Attached Photos..The Boilerplate: All books are shipped in new, cardboard boxes or rigid cardboard envelopes. Shipping charges are for media mail or priority mail for domestic destinations and for international first class or priority mail for foreign destinations. We gladly combine purchases to save you shipping expense. All shipping charges reflect actual cost of shipping. Inv. 639

Price: 14.88 USD

Location: Gwynedd Valley, Pennsylvania

End Time: 2025-01-12T23:13:02.000Z

Shipping Cost: 0 USD