Description: These vintage and antique recipe booklets are a gem to behold. Though some do have loose covers, they all are in good shape and are quite collectible. Each booklet is a wonderful trip into the past life of America! I enjoyed looking at the booklets (and also taking note of a few recipes)! Look at the photos. Following is information about each booklet, listed by copyright year (if available): · Early 1900s: Franklin Sugar Candy Book: 16 pgs. Loose cover and pages, in order. Fair shape for age! Pages not brittle, but one page with medium tear and one page, very slight tear at edge. Some small color illustrations. Booklet size: 6 in. x 4.5 in.· 1916: Sunkist Recipes (Oranges – Lemons): 63 pgs. Published by California Fruit Growers Exchange. Tested and compiled by Miss Alice Bradley. Pages complete, cover loose but connected. Tear on back cover. Colored illustrations on cover only. Page illustrations are black and white. Booklet size: 6.5 in. x 4.5 in.· 1918: The Troco Cook Book ; 36 pgs. Published by Troco Nut Butter Co. Back cover missing; Corner torn – front cover; All pages intact. Some colored illustrations included. Booklet size: 6.5 in. x 4.75 in. · 1919: The Mapleine Cook Book; 80 pgs. Published by Crescent Manufacturing Company; back cover divot tear along bottom; black and white illustrations throughout booklet. Pages intact – pages are slightly yellowed, but good shape for age. Booklet size: 8 in. x 5.5 in. (The copyright date is not listed, but is easy to figure as the book lists sugar price and Mapleine price!)· 1923: Made Dishes Salads and Savories; 24 pgs. Published by the R.T. French Company. Cover taped, all pages intact and complete. Some colored illustrations at page tops. Booklet size: 6. 75 in. x 4.5 in.· 1924: Cake Secrets; 32 pgs. Published by Igleheart Bros. Sponsored by Swans Down Cake Batter. Good shape. Cover and all pages intact. Colored illustrations included. Booklet size: 7 in. x 4. 75 in.· 1926: Good Things to Eat: (Wesson Oil) 33 pgs. Published by A.E.Dittrich Ltd. Cover loose but connected. Pages all complete and clear. No illustrations included. Booklet size: 5.5 in. x 4.25 in.· 1930: The New Jello Book of Surprises: 23 pgs. Published by General Foods Corp. Intact cover and pages. Minor mark throughout books (on page edgings). Few color illustrations included. Booklet size: 6 in. x 4.5 in.· 1930: Heinz Book of Salads: 92 pgs. Published by H.J. Heinz Co. Intact pages; loose cover but still complete. No illustrations included. Booklet size: 8 in. x 5.5 inches.· 1931: Knox Gelatine, Dainty Desserts, Candies, Salads: 47 pgs. Published by Charles B. Knox Gelatine Co. Inc. Creased front cover with slight tear. Back cover – divot tear at top. Some color illustrations included. Booklet size: 6.5 in. x 4.5 in.· 1932: Sunmaid Recipes; 30 pgs. Published by Sun-maid Raisin Growers Assoc. Loose cover, no loose pages. Black and white illustrations, plus some color illustrations. Booklet size: 6.5 in. x 4. 5 in.· 1945: Recipes for Good Eating: 64 pgs. Published by The Proctor and Gamble Company. Sponsored by Crisco. Cover and pages intact; slight markings throughout book. Black and white illustrations, plus few color food photos. Booklet size: 8 in. x 5.5 in.· Early 1950s: Choice Recipes and Menus using Canned Foods: 47 pgs. Published by American Can Company. Intact cover and pages. Black and white illustrations, plus few color food photos. Booklet size: 9 in. x 6 in.· 1957: 100 Grand National Recipes: 97 pgs. Published by the Pillsbury Company; Good shape, intact covers and pages. Black and white food photos plus some color illustrations. Booklet size: 8 in. x 5 in. · 1969: Borden’s Eagle Brand, the Dessert Lovers’ Handbook: 32 pgs. Published by Borden, Inc. Color photos of food. Booklet size: 9 in. by 5 in.
Price: 40 USD
Location: Markle, Indiana
End Time: 2025-01-14T15:56:13.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Format: Paperback
Language: English
Book Title: Recipes
Author: Franklin, Janet McKenzie Hill, Jello, Pillsbury, troco, Wesson, Alice Bradley, Mapleine, French's, Sunmaid, RM Knox, Crisco, Bordens, Canco, HJ Heinz, Helen R Farquhar
Narrative Type: Nonfiction
Features: Illustrated, Vintage
Genre: Cookbooks
Topic: Baking, Books, Cooking, Recipes, Vintage, Antique, Homemaking
Country/Region of Manufacture: United States
Vintage: Yes
